Tialli Coffee : Chiapas, Mexico. 12oz Bag, Medium Roast

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Origin: Chiapas, Mexico Roast Level: Medium

Tasting Notes: Milk chocolate, citrus zest, toasted almond

Crafted from high-altitude beans grown in the lush, mountainous region of Chiapas, this medium roast brings balance and brightness to every cup. Expect a smooth body with soft citrus notes up front, layered with warm milk chocolate and a hint of toasted almond on the finish.

We roast to highlight the bean's natural sweetness and the distinct terroir of southern Mexico — where volcanic soil and cool mists nurture each crop. It's approachable yet complex, perfect for daily brewing or slow Sunday mornings.

Description:

Roast: Medium

Origin: Chiapas, Mexico

Region: North America

Farm: Finca Muxbal

Altitude: 1.500 masl

Process: Washed

Flavors:

• Fruity citrus flavor
• Chocolate and nutty overtone
• Sweet
• Mild acidity