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Description:
Chiapas, Mexico – Dark Roast Coffee
Grown in the lush highlands of Chiapas, where volcanic soil and cool mountain air create ideal coffee-growing conditions, this dark roast delivers a bold and smooth experience.
With notes of dark chocolate, toasted walnut, and a hint of spice, each cup carries the earthy sweetness and full-bodied character Chiapas is known for. The dark roast profile enhances its natural richness, offering low acidity and a smooth, lingering finish.
Whether you’re starting your morning or winding down your day, this roast offers a comforting, robust flavor that pairs beautifully with quiet moments and strong conversations alike.